Okinawa Yanbaru

selected Agu
Shabu Shabu

Okinawa’s unique rare Ryukyu native pork “Agu” is characterized by aromatic umami and sweet fat. Please enjoy the ingredients unique to Okinawa.

 

ShabuMasa is currently closed.
We are currently accepting reservations for ShabuMasa shabu-shabu at OkuMasa in Kunigami Village, Yanbaru. Please make your reservation from the link below.

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Course Memu

Dinner Memu

  • Agu Shabu Shabu course

    • Today's appetizer
    • Special Agu Shabu Shabu
    • Assorted seasonal vegetables
    • Japanese traditional rice
    • Dessert
    This is a standard course where you can enjoy the authentic Ryukyu native Agu shabu-shabu and seasonal island vegetables. We are particular about genuine agu, and handmade ponzu and sesame sauce to make use of the taste. Our course also available vegans, vegetarian meals.

アグーしゃぶしゃぶコース